DISCOVERING PROJECT: NORDIC FOOD CULTURE AND IMPROVING SUSTAINABLE CONSUMPTION BETWEEN YOUNG PEOPLE
Invitation to an Inspiring International Training in Göteborg
Date: May 9th to 12th, 2024
What’s on the Menu?
- Exploring Nordic Food Culture: Immerse yourself in the rich culinary heritage of the Nordics. From time-honored recipes to cutting-edge innovations, we’ll celebrate the diverse flavors that define our region.
- Sustainable Consumption: Learn how to make mindful choices that benefit both your health and the planet. Discover strategies to reduce food waste, support local producers, and embrace sustainable eating habits.
- Empowering Young Change-Makers: This training is all about YOU! As a young professional, you’ll gain valuable insights, network with like-minded peers, and become an advocate for positive food systems.
Why Attend?
- Inspiration: Hear from experts, chefs, and thought leaders who are shaping the future of Nordic cuisine.
- Hands-On Workshops: Roll up your sleeves! We’ll explore cooking techniques, food photography, and more.
- Networking: Connect with fellow food enthusiasts, build lasting relationships, and be part of a vibrant community.
🎟️ Register now to secure your spot! Don’t miss this opportunity to be part of a movement towards sustainable living and delicious Nordic food.
Sign up here by April 17th, 2024. Let’s create a greener, tastier future together!